As increasingly more companies are choosing to relocate to Solna Business Park, Pontus Frihiof is currently expanding its operations to the city district. The restaurant will welcome more than 200 guests and offer everything from business lunches in chambre separée to express lunches, brunch on weekends, as well as dinners during certain parts of the week. The grand opening will be in April 2014 and the name of this new venture will be Pontus in the Park.
“After just a few months, I already felt that the ideas underlying Pocket would be strong enough to be used for additional units. Our aim of offering good food in a happy environment without having to wait too long – and at a very advantageous price – probably has a universal appeal. Offering this opportunity to more people in an expansive municipality like Solna was difficult to resist,” Pontus Frithiof explains.
The Solna Business Park is already a well-established city district today, with a distinct passion for food and business. Several major foodstore chains have long been established here and services have recently developed to meet the needs of the customers. Quite recently, a healthcare centre and a new hotel opened to facilitate everyday life for those working in or visiting the area.
“We want to create the best conditions for successful entrepreneurship. We are therefore exceedingly pleased to welcome Pontus Pocket to us and we can see that the restaurant’s offering will fulfil a need requested by our customers. By the summer, a newly built park will have been completed close to the restaurant to which 70 guests will be welcomed,” says Susanna Elvsén, Property Manager of Solna Business Park, Fabege.
Fabege AB (publ)